Please call 703.706.0450 to speak with a reservationist or you may reserve online via City Eats for the Bistro and the Tasting Room (see below). Reservations for Valentines day (Feb 14th) and other special events must be made over the phone or in person.
Our reservation book opens two months to the date. For example, if the current date is March 17, the book will open today for May 17 requests.
In our restaurant gentlemen wear jackets. In the Chef's Tasting Room, you will find gentlemen in jackets and ties. It is certainly not our place to mandate how one dresses - however, being comfortable in your surroundings while dining in a fine dining atmosphere is a priority.
As it should be, one will find the ladies that dine with us take the time look spectacular and dress in fine garments for dinner. If you are joining us in the bar, you will find guests slightly less formal and many pair jackets with stylish jeans.
Kindly be aware this is a multi-course dinner of tasting portions. The pace is meant to be leisurely so we ask that you kindly plan accordingly for limousines and babysitters. Parties of 2 can expect 2.5 - 3 hours of dining time. Parties of 4-6, expect 3.5 - 4 hours. If some in your group opt for the nine-course menu, allow for an additional half hour.
Ours is an intimate, destination restaurant. We understand that plans change. However, if you do not inform us of your need to cancel 24 hours in advance, we are not able to recommit the table. There are many who opt for our waitlist, and it would be a shame if we were not able to offer it to another. There is a $50 per person cancellation fee. It is not our intention to charge you, however, a phone call only takes a moment. Kindly plan appropriately and honor our commitment to each other.
The Chef's Tasting Room
6 is the largest party that we may accommodate on any given day. Please inquire about dining in our ‘Sunflower Room’ for private, tasting menu dinners.
12 guests is the largest party that may be seated at one table during the week and 8 on the weekends. (Based on availability.)
11:30 am - 2:30 pm [Tue - Fri]
5:30 pm - 10:00 pm [Tue - Sat]
Tasting Room Dinner
5:30 pm - 9:30 pm [Tue - Sat]
Bar and Lounge
11:30 am - 11:30 pm [Tue - Thu]
Bar and Lounge
11:30 am - 12:30 am [Fri]
Bar and Lounge
5:30 pm - 12:30 am [Sat]
The restaurant is closed Saturday Lunch, Sundays, Mondays and all major holidays.
We value our guests
~ After 5 reservations (made via our website)~
As with good karma, little surprises begin to appear at your table, unannounced.
~ After 15 reservations (made via our website~
You claim ‘PX’ status (person extraordinaire, the highest accolade reserved for the most loyal of diners). Guests with ‘PX’ status are treated with special care in all our establishments.
~ And from there...~
PPX Status, it does exist.
*Guest notes are under the exact name as it appears in the reservation - each time you make a reservation, please be consistent with first/last name and contact number so that records can be kept accordingly.